RE: COVID-19 BREAKFAST SAFETY
Dear Clients,
I hope that everyone is safe and healthy as we consider how to continue within our industry in a safe and confident way.
As a long-standing Chef and Breakfast Caterer, I have been considering the best and safest way to continue serving our commercial, film, television and print community. As we prepare to return to work, there are many changes that we have to implement in order to continue in a safe and healthy way.
- • Crewmembers will each approach a single sanitized table. On this table, there will be hand sanitizer and a menu listing beverages (coffee, tea, juice) and a daily selection of freshly made individual meals (offered with individually cut fresh fruit and relevant condiments). We will also offer pre-sliced bagels, pastries, our famous Irish Oatmeal, and our production-favorite vegetarian rice and beans.
- • There will be NO SELF SERVICE of any kind. All food, cutlery, and condiments (i.e. fresh salsa, honey, ketchup, syrup, preserves, etc.) will be individually packaged. Beverages will be served separately with lids.
- • All staff will be suited in proper Personal Protective Equipment.
These are certainly challenging times, but I am confident our industry can prevail and with careful planning meet the challenges of production safety during this time.
As always, it is my wish to offer you a fresh breakfast in a safe, friendly and healthy environment.
Thank you for your continued support.
Neil Richardson
310 849-6463
Breakfast is Served!
